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Connoils LLC is a manufacturer and wholesale distributor of Nutraceuticals (sports nutrition, dietary supplements). We sell bulk nutritional oils such as Borage, Blackcurrant, Flax, Evening Primrose, Pumpkin and MCT , bulk spray-dried nutritional pow… Read More »
XSTO Solutions (2004) focuses on bringing a small number of science-supported nutritional ingredients to the functional food and dietary supplement markets of North America. XSTO has successfully launched new products driving sales by acting as US-ba… Read More »
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Omega 3 Fatty Acids
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Article Results
Published December 1, 2011
Reportlinker.com has released a new report, “Global Analysis of the Marine and Algae Omega-3 Ingredients Market.” This study covers the state of the global marine and algae oil EPA/DHA omega 3 ingredient market, examining drivers and rest… Read More »
Published September 1, 2011
Awareness of omega 3 fatty acids, among the most important nutrients for physical and mental health, has reached critical mass, according to a new Packaged Facts report titled “Omega-3: Global Product Trends and Opportunities.” Correspond… Read More »
Published August 17, 2011
The omega 3 market is expected to witness considerable growth, as it continues penetrating the functional foods and dietary supplements arena, according to a new report from Markets and Markets titled “Omega 3 & 6 Market by Source, Applicat… Read More »
Published December 1, 2010
Abundant scientific research on the health benefits of omega 3 ingredients has given the category a definitive edge in the functional foods market, according to a new Frost & Sullivan report titled “Strategic Analysis of the European Marine… Read More »
Published June 1, 2010
A new report from Frost & Sullivan tracks the market trends, growth, dynamics and recent market developments in the North American marine and algae oil omega 3 ingredients market from 2008 to 2013. This study covers the state of the North America… Read More »
Published May 3, 2010
Foods labeled as “rich in antioxidants” are much more likely to be consumed “very frequently” or “somewhat frequently” (40%) by American consumers compared to foods labeled as “antioxidants added” (25%)… Read More »
Published July 1, 2009
A new white paper on flax-based omega 3 ALA from Frost & Sullivan, Palo Alto, CA, predicts that consumer awareness of omega 3 fatty acids will propel growing demand for ALA. “Flax-Based Omega 3 Alpha Linolenic Acid: The Shape of Things to C… Read More »
Published May 1, 2009
Frost & Sullivan has released a new report, “The U.S. Omega 3 and Omega 6 Markets,” which includes research pertaining to the ingredients from 2004 to 2007, with forecasts to 2014. It also defines the market drivers and restraints tha… Read More »
Published April 1, 2009
Frost & Sullivan has released a new report, “The U.S. Omega 3 and Omega 6 Markets,” which includes research pertaining to the ingredients from 2004 to 2007, with forecasts to 2014. It also defines the market drivers and restraints tha… Read More »
Published April 1, 2007
Packaged Facts, New York, NY, has released “Omega 3 Fatty Acids and the U.S. Food and Beverage Market,” which shows a market growing from its meager beginnings at approximately $100 million in 2002 to more than $2 billion in 2006. Package… Read More »
Published October 1, 2006
The Freedonia Group, Inc., Cleveland, OH, has released its “World Nutraceuticals” study. According to the report, world demand for nutraceutical ingredients will advance nearly 6% annually to $15.5 billion in 2010, serving a $197 billion… Read More »
