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May 2012
Last Updated Thursday, May 24 2012
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Search Results for 'Inflammation'

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Probiotic Ice Cream for Hospitals
By Joanna Cosgrove, Online Editor
Published March 19, 2012
HHice Cream supports immune function and nutrition during hospital recovery periods. Read More »
Food Culture: Trends to Watch
By Joanna Cosgrove, Online Editor
Published February 27, 2012
The Hartman Group outlines underlying forces behind how consumers will eat, shop and live in 2012. Read More »
Supplements for Depression & Anxiety
By Joanna Cosgrove, Online Editor
Published February 6, 2012
New research lends credence to the use of two natural supplements for depression and anxiety. Read More »
Sea Buckthorn: From Ancient Shrub to Modern Super Fruit
By Joanna Cosgrove
Published August 4, 2011
Used medicinally for centuries, the plant is enjoying new popularity resurgence in an industry still learning how to harness its potential. Read More »
Great News for the Omega-3 Market
By Joanna Cosgrove
Published July 25, 2011
Double-digit growth predicted thanks to ongoing demand for products containing omega-3 fatty acids. Read More »
Strawberries: Sweet Relief for Chronic Inflammation
By Joanna Cosgrove
Published July 21, 2011
Study investigates anti-inflammatory antioxidants and phytonutrients in strawberries. Read More »
Boswellia Shown to Aid Colorectal Cancer Fight
By Joanna Cosgrove
Published June 9, 2011
Extract of Boswellia serrata helps inhibit colorectal cancer cell tumor growth. Read More »
Putting an End to the Term Disease
By Joanna Cosgrove
Published May 16, 2011
Individualized lifestyle medicine is a futuristic concept with modern-day practicality. Read More »
A Spicy Possibility
By Joanna Cosgrove
Published May 5, 2011
Researchers test curcumin’s capacity to thwart the progress of Alzheimer’s disease. Read More »
MU Establishes National Botanical Research Center
By Joanna Cosgrove
Published November 18, 2010
$7.6 million NIH grant enables MU to be lead coveted interdisciplinary and collaborative research on botanical dietary supplements. Read More »
The Rise of Clinical Investigation Centers
By Joanna Cosgrove
Published November 11, 2010
A growing number of companies are investing in clinical investigation centers geared toward foods and supplements. Read More »
New Ingredient for Cholesterol Management
By Joanna Cosgrove
Published October 14, 2010
HEPI’s ProAlgazyme natural algae extract shows functional promise. Read More »
The Global Heart Health Market
By Joanna Cosgrove
Published September 23, 2010
The global threat of cardiovascular disease continues to inspire innovation in heart healthy food and drink development. Read More »
CoQ10’s Universe Continues to Expand
By Sid Shastri, MSc
Published July 26, 2010
Recent conference sheds new light on advances in CoQ10 research. Read More »
NASA Studies Omega 3
By Joanna Cosgrove
Published July 8, 2010
The nutrient’s bone-building effects on weightless space explorers could yield Earth-bound benefits. Read More »
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