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RFI Ingredients, based in Blauvelt, NY, is a manufacturer of innovative natural ingredients for the food, functional food and dietary supplement industries. Read More »
XSTO Solutions (2004) focuses on bringing a small number of science-supported nutritional ingredients to the functional food and dietary supplement markets of North America. XSTO has successfully launched new products driving sales by acting as US-ba… Read More »
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By Rebecca Wright, Editor
Published January 2, 2012
10. Confident Consumers: Eighty-four percent of U.S. adults report confidence in supplements, according to a recent Council for Responsible Nutrition (CRN) survey. Further, nearly 70% of consumers now take a dietary supplement, repre… Read More »
By Rebecca Wright, Editor
Published November 1, 2011
A new report from the Hudson Institute, a nonpartisan policy research organization, claims companies producing better-for-you (BFY) foods will have healthier bottom lines. To make its case, the organization analyzed Nielsen sales data from grocery st… Read More »
By Rebecca Wright
Published September 1, 2011
As I sat down to write my editorial for this issue, a 5.9 magnitude earthquake hit the East Coast. Earthquakes are rare in this neck of the woods but they do happen. Anyway, it got me thinking about the nutraceuticals market and how it has experience… Read More »
By Rebecca Wright
Published July 1, 2011
It’s true; becoming a mom changes you. For one, I care more about what I put on my shelves, in my refrigerator and on my family’s dinner table. I constantly find myself looking at labels to make sure I can pronounce and understand the ing… Read More »
Published June 1, 2011
People have been buzzing about personalized nutrition for years, with little or nothing to show for it in terms of big market introductions or widespread consumer acceptance. Read More »
By Rebecca Wright
Published May 1, 2011
Kermit the Frog (arguably the most famous Muppet) sings a popular song about how hard it is to be green. Turns out he’s not alone. Many companies are finding it hard to go green in this day and age of environmental and social responsibility. An… Read More »
By Rebecca Wright
Published April 1, 2011
There is no harder job than raising a child. And now that I’m a parent I can certainly attest to that. Read More »
By Rebecca Wright
Published December 1, 2010
Since this is the season of giving, Nutraceuticals World would like to offer our most recent issue as the gift that keeps giving the whole year. Read More »
By Rebecca Wright
Published October 1, 2010
Technology has taken society to places once thought impossible—from air travel to Internet shopping to cars that can parallel park themselves. But sometimes technology moves too fast for us to comprehend future implications, both the benefits… Read More »
By Rebecca Wright
Published September 7, 2010
The beauty-from-within market, or what we call Beauty I&O, held steady during the recession, along with the other segments that filter into the category, such as organic and natural ingredients. While growth has not been stellar, and there… Read More »
By Rebecca Wright
Published July 1, 2010
Riding a wave swelling with consumer interest and product activity, the functional beverage market has performed superbly over the last several years. In fact, according to Mintel, the market grew 25% between 2004 and 2008. But, as many experts predi… Read More »
By Rebecca Wright
Published June 1, 2010
This month it was my turn to journey through the world of men’s health. And I can tell you that my ride wasn’t nearly as interesting as my associate editor’s—Sean explored the world of women’s health in the May is… Read More »
By Rebecca Wright
Published December 1, 2009
The people behind the Mac brand have worked hard during the past decade to catapult it to near celebrity status. Many experts would agree that their efforts have proven exceedingly successful. Mac has revolutionized the way people think about compute… Read More »
By Rebecca Wright
Published November 1, 2009
This month industry expert Julian Mellentin provides a captivating view of the functional foods market a year after the financial crisis heard ‘round the world took hold. It seems functional foods are not only surviving but thriving in these di… Read More »
By Rebecca Wright
Published October 1, 2009
The healthcare debate is polarizing and complicated-more so than the economy or the war in Iraq, at least in my opinion. Thankfully Erik Goldman, our "Healthcare Practitioner Corner" columnist, lays out the issues with healthcare reform pretty eloque… Read More »
