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At AIDP, our goal is to supply our customers with the ingredients they need to make their business a success. From vitamins, minerals and carotenoids to specialty and proprietary products. For more then 14 years, AIDP has provided ingredient solutions for a wide range of applications. Read More »
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Published April 1, 2012
Understanding the trials and tribulations of today’s student will help you tailor products to meet their needs. Read More »
By Paul Altaffer &nGrant Washington-Smith
Published May 1, 2011
There is a small but emerging trend in product development toward ancient crops, and leading this trend is chia. Read More »
By Todd Harrison
Published November 1, 2010
A review of permissible and impermissible claims is necessary as FDA and FTC step up enforcement actions.
Read More »
By Jeff Crowther
Published May 3, 2010
Creating products for women is a profitable opportunity. Read More »
By Anthony Almada
Published May 1, 2010
A quirky look at nutraceuticals in a parallel universe Read More »
By Douglas Kalman
Published April 1, 2010
Industry must be more proactive in FDA’s decision-making processes. Read More »
By Gregory Stephens, RD
Published June 1, 2009
How do consumers taking omega 3s for joint health drive the market? Read More »
By Gregory Stephens, RD
Published January 1, 2009
Educating consumers about health ingredients will significantly improve awareness and the bottom line. Read More »
By Gregory Stephens, RD
Published November 1, 2008
They eat terribly and are in poor health—children need the nutritional industry's help to get healthy. Read More »
By Ron Bailey
Published May 1, 2008
Although Japanese women have the highest life expectancy in the world, they still need nutraceuticals. Read More »
By Paul Altaffer & Grant Washington-Smith
Published May 1, 2008
Analyzing the back stories of three impressive superfruits. Read More »
By Anthony Almada, B.Sc.
Published March 1, 2008
Who says the natural products industry should decry drugs with OTC status? The opportunity for exploiting underappreciated weaknesses in the digestive health category, au naturel, is explosive. Read More »
By Ron Bailey
Published March 1, 2008
Exploring a market based on supportive science and demonstrated health needs. Read More »
By Todd Harrison
Published January 1, 2008
The rules for structure/ function claims can be tricky, particularly as they pertain to foods. Read More »
By Gregory Stephens, RD
Published November 1, 2007
Health and sustainability are driving the organic consumer. Read More »
