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By Casey Adams
Published May 3, 2010
Companies are ramping up development of products geared toward improving cognition and preventing dementia. Read More »
By Sean Moloughney
Published May 3, 2010
As they encounter unique health challenges over the course of their lives, women crave condition-specific products. Read More »
By Mark Crawford
Published April 1, 2010
Fiber formulations continue to evolve due to consumer demand. Read More »
By David Mark
Published July 1, 2009
How the placebo became a major player in mainstream and alternative medicine. Read More »
By Jim Lassiter
Published July 1, 2009
A new research paradigm is essential for the natural products industry to move forward. Read More »
By Sean Moloughney
Published April 1, 2009
As a vast amount of research emerges, the utility of these nutritional ingredients will continue to be tested and reevaluated. Read More »
By Sean Moloughney
Published October 1, 2008
It seems like science in this critical nutraceutical market is emerging daily, but can it catch up to a global population that continues to age at unprecedented rates? Read More »
By Casey Adams
Published April 1, 2008
A comprehensive review of the research behind scores of nutraceutical ingredients that help keep a heart healthy and happy. Read More »
By Casey Adams
Published October 1, 2007
Research points to the usefulness of many botanicals in the prevention and amelioration of blood sugar disorders. Read More »
By Marian Zboraj
Published October 1, 2007
Contract Research Organizations are becoming a staple in the dietary supplement and functional food markets, where products backed by solid research will be sure to prevail in the new regulatory environment. Read More »
By Rebecca Wright
Published June 1, 2007
Brand New Brands: Giving Birth Four Times in Two Years
When Nutraceuticals World caught up with Brand New Brands in 2005, it was just getting ready to launch its first functional food company, LightFull Foods. Today the comp… Read More »
By David Mark, PhD
Published April 1, 2007
Exploring the joint health market in the context of the latest evidence for various ingredients. Read More »
By Marian Zboraj
Published April 1, 2007
Updated technologies and scientific research have opened up the pre/probiotics market to allow for different delivery forms and additional benefits beyond gut health. Read More »
By Leah Sullivan, MBA
Published May 1, 2006
Reviewing the scientific literature connecting supplement use to reducing the risk of certain cancers. Read More »
Published April 1, 2006
There were a few landmark studies completed recently that did not find in favor of the nutraceutical ingredients studied. Join us as we take a look at three major studies, the results of which were published in the New Engla… Read More »
