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May 2012
Last Updated Thursday, May 24 2012
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Search Results for 'Casey Adams'

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The Rising of the Green Sun
By Casey Adams, PhD
Published May 2, 2011
Defying the economic downturn, greenfoods are stronger than ever. Read More »
Designing Smart Formulations for the Brain Health Market
By Casey Adams
Published May 3, 2010
Companies are ramping up development of products geared toward improving cognition and preventing dementia. Read More »
By Casey Adams
Published November 1, 2009
Heart disease used to mean a weak heart and nutraceuticals used to be bystanders among clinical heart disease solutions. Times have changed. Read More »
By Casey Adams
Published May 1, 2009
Research reveals interesting applications for probiotic bacteria and their frequent partners in health, prebiotics. Read More »
By Casey Adams
Published October 1, 2008
The U.S. medicinal mushroom market continues to grow and evolve rapidly, but its size still pales in comparison to the rest of the world. Read More »
By Casey Adams
Published April 1, 2008
A comprehensive review of the research behind scores of nutraceutical ingredients that help keep a heart healthy and happy. Read More »
Botanical Options for Diabetes
By Casey Adams
Published October 1, 2007
Research points to the usefulness of many botanicals in the prevention and amelioration of blood sugar disorders. Read More »
By Casey Adams, DSc
Published April 1, 2007
The soy market has experienced remarkable growth over the last several years and its versatility is paving the way toward an innovative future. Read More »
By Casey Adams, IHD
Published November 1, 2005
Dipping into the world's ocean to find sustainable sources of nutrition should be of great importance in today's marine nutraceuticals market. Read More »
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