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By Ellen Schutt, Communications Director, Global Organization for EPA and DHA Omega-3s (GOED)
Published April 1, 2012
A robust industry looks to support new health claims through science while confronting sustainability and communication challenges. Read More »
By Case Adams, PhD, Contributing Writer
Published April 1, 2012
There’s a new sheriff in town, along with a new role for nutraceuticals. Read More »
By Mark Crawford, Contributing Writer
Published March 1, 2012
As sales grow and competition intensifies, consumers are demanding more complex, science-backed products. Read More »
By Joanna Cosgrove, Online Editor
Published March 1, 2012
Despite advancements in processing and formulating, the consumer penchant for soy foods and beverages isn’t what it used to be, compelling innovators to find new ways to innovate with the humble bean. Read More »
By Alan Richman, Contributing Writer
Published January 2, 2012
There’s more than A, B, C to watch—and watch out for—in the vitamin category. Read More »
By Barbara Katz, President, HealthFocus International, St. Petersburg, FL
Published January 2, 2012
As science proliferates consumer understanding lags behind, but the message is becoming more relevant for those most in need of relief. Read More »
By Ewa Hudson, Head of Health & Wellness Research, Euromonitor International
Published November 1, 2011
Looking at the broader trends in cardiovascular health can help product developers plan future growth strategies. Read More »
By Christina Beer, PhD
Published October 3, 2011
Krill is one of the ocean’s greatest treasures and consumers are just beginning to appreciate its value too. Read More »
By Navin Geria, SpaDermaceuticals
Published September 15, 2011
From broccoli to coffee berry to euphoria fruit—and everything in between—the link between beauty and diet is strong and growing stronger. Read More »
By Melissa MeiselnAssociate Editor, HAPPI
Published September 15, 2011
Today’s beauty supplements work from the inside out to promote beautiful, healthy skin, hair and nails. Read More »
By Dr. A. Elizabeth Sloan, President, Sloan Trends Inc.
Published September 1, 2011
It’s anything but business as usual in the market these days, so understanding the new rules, roles and market boundaries consumers are imposing on supplements, functional foods/beverages and natural remedies will be the key to future success. Read More »
By Julie Dennis, Contributing Writer
Published July 1, 2011
Herbs and botanicals will continue to grow in popularity and sales, as long as consumers continue the trend of self-care. Read More »
By Rebecca Wright, Editor
Published June 1, 2011
Soy has had a wild ride during the past decade, and it’s not over. Read More »
By Casey Adams, PhD
Published May 2, 2011
Defying the economic downturn, greenfoods are stronger than ever. Read More »
By Darrin Duber-Smith, President
Published May 2, 2011
Effectively communicating the ‘why’ and ‘how’ of sustainability will lead to a bright future for your brand. Read More »
