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October 2014 Issue
Last Updated Friday, October 31 2014
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Supplier's Corner

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January 1, 2006
Cosmeceutical Solutions WILD Flavors, Inc. has formulated solutions for the food and beverage industry to include flavors, colors and ingredients in cosmeceutical products for personal appearance and anti-aging, while still incorporating conventiona…  Read More »
January 1, 2006
Phyto-Estrogen Derivative JLM Marketing, Inc. has unveiled EstroG-100 to support the reduction of side effects associated with premenstrual, peri-menopausal and post-meno­pausal symptoms. EstroG-100 contains a combination of three herbal extrac…  Read More »

January 1, 2006
December 1, 2005
PomActiv Forte, a proprietary compound featuring a naturally occurring combination of potent polyphenols, is a new ingredient now available from Cyvex Nutrition Inc. This pomegranate extract is a potent antioxidant resulting from the synergistic effe…  Read More »
December 1, 2005
Biodar has expanded its beta-carotene line with BetaCote 10VB, 100% vegetarian beta-carotene beadlets. BetaCote 10VB vegetarian beadlets contain an advanced formulation of nature-identical beta-carotene designed for supplements. BetaCote 10VB is manu…  Read More »
December 1, 2005
Tate & Lyle has launched two new Cereal Ingredient Solution Sets, Breakfast Cereal Enrich 701 and Breakfast Cereal Enrich 702. Enrich is a unique service offering, which enhances the nutritive qualities of food and beverages without compromising…  Read More »
December 1, 2005
WILD Flavors, Inc. has expanded its HITS (Health Ingredient Technology & Solutions) line. The HITS line of ingredients and solutions allows food and beverage manufacturers to utilize functional ingredients while creating great tasting products. T…  Read More »
December 1, 2005
Fonterra Group has unveiled a range of natural dairy protein crisps with up to 80% dairy protein content. Dairy protein crisps are used to provide the nutritional benefits of dairy protein with improved mouthfeel and texture in a range of health-orie…  Read More »
December 1, 2005
Fortitech recently introduced a patented, functional calcium ingredient in a Cappuccino flavored, dairy-based shake. This enhanced calcium beverage provides 50% of the RDA of calcium. No stabilizers are required and the ingredient can be used in beve…  Read More »
December 1, 2005
VDF FutureCeuticals has introduced VitaCherry, made from tart red cherries, as a supplement ingredient. It contains phytochemicals, such as anthocyanins and melatonin. Tart cherries have a high ORAC value, making them potentially beneficial for the m…  Read More »
December 1, 2005
Millipore Corp. has unveiled its ultrafiltration (UF) membranes. UF membranes are used in a variety of specialty chemical and food and beverage applications where fluid purification or clarification is needed. Membranes can collect and concentrate ex…  Read More »
December 1, 2005
JLM Marketing, Inc. has launched an all-natural, potent analgesic from South Korea called Decursinol. Extracts from the dried roots of Korean Angelica (Angelica gigas Nakai) have been used for several hundred years in traditional homeopathic remedies…  Read More »
December 1, 2005
Vitiva has unveiled a new product line of odorless rosemary extracts called Inolens. The wide range of Inolens products are all oil soluble and possess excellent properties that can be adjusted to meet customers’ specific food applications. Som…  Read More »
December 1, 2005
Martin Bauer (MB) North America has added xanthosteen 3510 to its xanthosteen line of Garcinia mangostana, or mangosteen fruit ingredients. Xanthosteen 3510 is the only mangosteen peel extract available standardized to three individual markers: 3,500…  Read More »
December 1, 2005
Indena, U.S.A. has introduced its Indena 30 Quality Control System. Indena 30 emphasizes more than 30 quality controls from the starting material to the finished product. Indena utilizes GAPs (Good Agricultural Practices) followed by GMPs (Good Manuf…  Read More »

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