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April 2014 Issue
Last Updated Wednesday, April 16 2014
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Supplier's Corner

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March 11, 2010
Bio Serae Laboratoires has released Serenzo, an ingredient designed to reduce stress symptoms and improve mood. The properties of Serenzo help to reduce the inflammation induced by stress, preserving well-being and serenity. Serenzo is a natural, saf…  Read More »
March 10, 2010
Ocean Nutrition Canada Limited (ONC) has introduced a new MEG-3 powder that allows omega 3 EPA/DHA to be successfully incorporated into a variety of dry blend applications such as meal replacement powders, powdered juice mixes, protein powders, weigh…  Read More »
March 9, 2010
XSTO Solutions, LLC has and will continue to test every lot of its high concentrate fish oil to standards well beyond the No Significant Risk Levels (NSRL) detailed in California’s Proposition 65. In addition to the standard tests found on the…  Read More »
March 3, 2010
Stratum Nutrition, a Novus International Business that focuses on human nutrition has introduced Artinia, a patent-pending vegetarian ingredient that combines benefits of both soluble and insoluble fibers to promote arterial health. Studies have show…  Read More »
March 3, 2010
Deerland Enzymes, Inc. has introduced its YourBlend service, which is specifically designed to provide its customers with a platform to customize their formulations. YourBlend provides the flexibility of designing a proprietary product that is target…  Read More »
March 3, 2010
Colloïdes Naturels International (CNI) has introduced Fibregum Clear, a highly purified and clarified version of Fibregum developed for the fiber enrichment of beverages. Fibregum Clear is obtained through a very specific purification process an…  Read More »
March 2, 2010
Valensa International has introduced Deep Ocean Krill, which features Aker BioMarine’s Superba Krill Oil as a base and is fortified with Valensa’s ultra-stable Zanthin Natural Astaxanthin. The ingredient also features Valensa’s prop…  Read More »
March 2, 2010
The U.S. Pharmacopeial Convention (USP) has released the seventh edition of the Food Chemicals Codex (FCC), which features new and updated quality standards, validated analytical methods and industry guidance documents for ingredients used in functio…  Read More »
March 1, 2010
Sabinsa Corporation has introduced Boswellin PS, a natural extract from the gum resin of Boswellia serrata (Indian frankincense), with enhanced water solubility and joint health support potential. In addition to boswellic acids, (the active principle…  Read More »
March 1, 2010
DSM Nutritional Products has introduced Quali-D vitamin D, available in pure crystalline, oil and powder forms for multiple applications. Quali-D is derived from lanolin taken from the wool of healthy live sheep from Australia and New Zealand. In dry…  Read More »
March 1, 2010
BASF Corporation has developed its unique S.E.T. (Sustainability, Eco-Efficiency and Traceability) initiative, allowing the company’s customers to trace which raw materials were used and which conditions were applied in production. The system o…  Read More »
March 1, 2010
NP Nutra has introduced a certified-organic chlorella cracked cell powder. Chlorella contains essential nutrients, including vitamins, macrominerals, trace minerals, essential fatty acids, complete proteins, nucleic acids (RNA and DNA), chlorophyll a…  Read More »
March 1, 2010
Sensient Flavors and Fragrances Group has expanded its global extraction capabilities—including the previously named Templar line of high-performance natural botanical extracts—into a new product platform called Sensient Natural Origins.…  Read More »
March 1, 2010
Robinson Pharma Inc., (RPI) has completed a $1 million dollar expansion, rebuild and refit of its in-house analytical laboratories. The improvements included significant investments in state-of-the-art analytical equipment and the addition of several…  Read More »
March 1, 2010
Ecuadorian Rainforest, LLC, has introduced Irvingia gabonensis, an African botanical that has been clinically proven to assist with weight management and weight loss. Also known as wild mango and bush mango, Irvingia gabonensis was shown to significa…  Read More »


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