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October 2014 Issue
Last Updated Friday, October 31 2014
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Supplier's Corner

Related Searches: Amino Acid Enzymes Energy Drink
June 15, 2010
Triarco Industries has launched Activessence, a patented plantā€based enzyme system designed to improve nutrient availability in whole herb supplements. The enzyme system has been shown to increase the breakdown of cell walls in whole herbs, giving…  Read More »
June 15, 2010
Fuji Health Science has introduced AstaREAL Clear 75, a natural, water-soluble astaxanthin designed for ready-to-drink functional beverages for the food and dietary supplement industries. AstaREAL astaxanthin is a member of the carotenoid family of n…  Read More »
June 15, 2010
National Enzyme Company has introduced ZIP EX2, which combines enzymes, B complex vitamins and herbs to offer sustained energy. This all-natural product uses non-stimulant ingredients to provide a three-tiered solution to energy management. Using a u…  Read More »
June 7, 2010
Cyvex Nutrition has launched Cognisetin, a fisetin-based ingredient that has been shown to stimulate the signaling pathways that enhance long-term memory. Cognisetin is the result of an agreement between Cyvex Nutrition and the Salk Institute for Bio…  Read More »
June 4, 2010
Ethical Naturals Inc. (ENI) has developed AlphaWave, purified L-theanine for use in dietary supplements and beverages to promote relaxation. The GRAS (Generally Recognized As Safe) ingredient is manufactured through a proprietary process by which it…  Read More »
June 2, 2010
A&B Ingredients has introduced Swelite, a multifunctional, non-genetically modified (GMO) pea ingredient containing both dietary fiber and starch. Particularly suited for meats, poultry, fish and vegetarian products, as well as sauces and dressin…  Read More »
June 1, 2010
BI Nutraceuticals has expanded the function of its GRAS ingredient reference database by segmenting the company’s more than 200 GRAS offerings into 12 condition-specific, functional platforms. Customers can locate all GRAS ingredients offered t…  Read More »
June 1, 2010
Solae, LLC has introduced Supro Nugget 570, a high protein soy nugget for nutritional bars, snacks, bakery products, cereals and other applications. This ingredient uses a patent-pending technology to create a nugget that is 90% protein on a dry weig…  Read More »
June 1, 2010
Solbar Industries Ltd. has launched Solpro 842, a low-viscosity soy protein isolate. This 90% soy protein is processed to meet the demands for soy crisps, extruded snacks and cereals. The ingredient has consistently low viscosity when subjected to th…  Read More »
June 1, 2010
Ecuadorian Rainforest, LLC has published a white paper titled “The Nutraceutical Ingredient Supply Solution Right Next Door: South America.” This report discusses the advantages of using South American ingredients that are cost-effective,…  Read More »
May 25, 2010
WILD Flavors, Inc. has expanded its flavor offerings through the research and development of flavors that test well in coconut water applications, as well as new marketable concepts that utilize coconut water. Flavors developed and tested for accepta…  Read More »
May 20, 2010
Valensa International has introduced Eye Pro MD, an eye health formulation that combines carotenoids astaxanthin, lutein and zeaxanthin along with a proprietary omega 3/phospholipid delivery system and vitamin D3. The formulation was developed based…  Read More »
May 19, 2010
Nebraska Cultures has introduced custom, private label options on its probiotics. The company will work with contract packagers to develop custom-labeled probiotic formulations in powders, capsules and tablets. The company will also offer custom blen…  Read More »
May 19, 2010
NP Nutra has added a certified-organic Pomegranate Juice Powder to its range of certified-organic products. Pomegranate is a rich source of antioxidant polyphenols, tannins and anthocyanins. The high antioxidant levels of pomegranate work to support…  Read More »
May 19, 2010
Comax Flavors has developed a range of cocoa extenders and replacers. These customized flavors, which take into consideration both the type of cocoa and the total percentage of cocoa, are available in both powdered and liquid form. Depending on which…  Read More »

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