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Jan/Feb 2015 Issue
Last Updated Sunday, March 1 2015
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Industry News

May 2, 2011
Unigen Inc. has entered an exclusive product license and supply agreement with a subsidiary of The Estée Lauder Companies Inc., relating to the development and commercialization of Unigen’s proprietary natural ingredients. Under the agre…  Read More »
May 2, 2011
A new report from Business Insights titled “Targeted Botanical and Herbal Food and Drinks in Europe” analyzes the impact of new health claims legislation on the botanical and herbal food and drinks industry. By examining the current produ…  Read More »
May 2, 2011
The sports nutrition market is benefitting from a rising global awareness of the importance of exercise, which has fostered distinct consumer segments, according to a new report from Datamonitor titled “Exercise and Sports Nutrition: Consumer T…  Read More »
May 2, 2011
Nordzucker AG, Braunschweig, Germany, and PureCircle Limited, Kuala Lumpur, Malaysia, have formed a joint venture called NP Sweet A/S, a sales and marketing joint venture owned equally by the companies. NP Sweet develops and markets products that com…  Read More »
April 15, 2011
Expanding its capabilities in North America, France-based Mérieux NutriSciences Corporation has acquired Provident Clinical Research & Consulting, Inc, Chicago, IL. Provident provides clinical research and consulting services to the food a…  Read More »
April 6, 2011
Switzerland-based Evolva Holding SA plans to acquire its research and development partner, Abunda Nutrition, San Francisco, CA. The companies have collaborated on the development of Abunda’s nutritional ingredients since 2009. One part of this…  Read More »
April 1, 2011
In early March, The Coca-Cola Company, Atlanta, GA, exercised its option to acquire the remaining portion of Honest Tea. The move completes a transaction that began three years ago when Coca-Cola, led by the Venturing and Emerging Brands (VEB) unit o…  Read More »
April 1, 2011
For physicians within several medical specialties, including dermatology, cardiology and orthopedics, personal usage of and patient recommendations for dietary supplements are quite common, according to a study published in Nutrition Journal, a peer-…  Read More »
April 1, 2011
Industry report identifies new market opportunities and strategies.  Read More »
April 1, 2011
A new cooking oil fortified with omega 3s EPA and DHA aims to close nutrition gap among Chinese consumers.  Read More »
April 1, 2011
Fierce competition among major dairy alternative brands is raising mainstream awareness of almond milk.  Read More »
April 1, 2011
CRN survey shows 60% of adults don’t know what nurse practitioners do.  Read More »
April 1, 2011
Global sales of stevia reached 3500 metric tons in 2010, a 27% increase from 2009, taking its overall market value to $285 million, according to a new study from U.K.-based food and drink consultancy Zenith International. Zenith also forecasts the gl…  Read More »
April 1, 2011
The Codex Committee on Fats and Oils has adopted a proposal from Switzerland to begin developing a standard for fish oils, according to the Global Organization for EPA and DHA Omega-3 (GOED), Salt Lake City, UT. The proposal will go to the Codex Alim…  Read More »
April 1, 2011
The global market for amino acids is forecast to reach $11.6 billion by the year 2015, according to a new report from Global Industry Analysts, Inc. Growing demand for amino acids in various end-use markets, including animal feed, health foods, dieta…  Read More »

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