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April 2014 Issue
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January 27, 2011
Demand for healthy foods and drinks has created a significant opportunity for botanicals to act as functional ingredients. However, with the adoption of new health claims legislation in Europe, manufacturers must reevaluate their approach to NPD, according to a new report from Business Insights.  Read More »
January 26, 2011
ICV Partners (ICV), a private investment firm has acquired Stauber Performance Ingredients, a distributor of nutraceutical ingredients to the dietary supplement industry, from J. H. Whitney & Co.  Read More »
January 25, 2011
U.S. food and beverage manufacturers and retailers have launched Nutrition Keys, a voluntary front of pack nutrition labeling system designed to help consumers make informed choices.  Read More »
January 24, 2011
The cost to treat heart disease in the U.S. will triple by 2030, according to a policy statement from the American Heart Association published in Circulation.  Read More »
January 20, 2011
The private label market has enjoyed sales growth in recent years that isn’t likely to decrease in the near future, according to Mintel International, Chicago, IL.  Read More »
January 19, 2011
Ireland-based Glanbia plc, the international nutritional ingredients and cheese group, has acquired Boca Raton, FL-based Bio-Engineered Supplements and Nutrition (BSN), for $144 million.   Read More »
January 18, 2011
Revitalizing one’s physical well-being through diet rather than doctor prescribed medications or supplements has pushed foods fortified with health boosting properties to the forefront of consumer culinary demands, according to a new report from Packaged Facts and the Center for Culinary Development (CCD).   Read More »
January 17, 2011
A blend of polyunsaturated fatty acids effectively relieved symptoms of premenstrual syndrome (PMS), according to research published in the journal Reproductive Health.   Read More »
January 14, 2011
The National Advertising Division of the Council of Better Business Bureaus has recommended that DSM Nutritional Products discontinue certain advertising claims for its “i-flex” dietary supplement, including performance claims, comparative claims and “green” claims.  Read More »
January 14, 2011
The global herbal supplements and remedies market exhibited robust growth over the decade, with little or apparently no significant decline on account of the worldwide recession, according to a report from Global Industry Analysts, Inc.  Read More »
January 13, 2011
Rising consumer interest in health and naturalness is being strongly reflected in new product activity in the global soft drinks market.   Read More »
January 13, 2011
Earlier this week, the Council for Responsible Nutrition (CRN), Washington, D.C., submitted comments to FDA regarding Investigational New Drug (IND) applications, with an emphasis on providing further clarification on dietary supplements and food components and drugs, as well as acknowledging the inherent differences between all of these products.  Read More »
January 12, 2011
Consumer thriftiness and health-consciousness will continue to exert a notable influence over the food and beverage ingredient and flavor trends to emerge in 2011, according to “Food Flavors and Ingredients Outlook 2011” the eighth edition of the annual series by market research publisher Packaged Facts.  Read More »
January 12, 2011
Due primarily to a downturn on the equine side of the market, sales of pet supplements and nutraceutical treats felt the recessionary cold, but the market now appears set to track back up, according to a new report from Packaged Facts.   Read More »
January 11, 2011
Only 11 of 17 omega 3 and omega 6 fatty acid supplements made from seed oils met quality criteria for freshness and labeling, according to a new report from ConsumerLab.com, White Plains, NY.   Read More »

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